Country: France, Burgundy, Côte de Beaune, Auxey-Duresses (Village)
Grape Variety: 100% Pinot Noir
The Auxey-Duresses Rouge 2023 from Domaine Comte Armand originates from a 0.48-hectare south-facing parcel within the village appellation. The vines, averaging around 40 years old, are rooted in one of the most calcareous soils of the Côte de Beaune, containing up to 30% active limestone. This unique geology imparts a distinctive mineral precision and freshness to the wine. Only about 2,250 bottles are produced each year.
Ageing: Traditional fermentation followed by 18 months of maturation in 2- to 4-year-old oak barrels. No new oak is used, allowing the purity of fruit and terroir to shine through.
Tasting Notes: Aromas of red cherry, raspberry, and wild strawberry mingle with floral and subtle earthy tones. The wine expresses both the richness of small red fruits and the chalky character of its limestone soils.
Palate: Medium-bodied, with lively acidity and fine, well-integrated tannins. The fruit is vibrant and pure, supported by a delicate mineral backbone and refined structure.
Finish: Elegant and persistent, revealing notes of red currant and a stony freshness that reflects its calcareous terroir.
Food Pairing: Enjoy young for its expressive fruit, or cellar up to 10 years for added complexity. Ideal with grilled poultry, pork tenderloin, mushroom dishes, or aged cheeses such as Comté.
For orders €100,00 and
above we deliver free to
your place
For orders below €100,00 delivery
charge €10,00 within city limits.
Country: France, Burgundy, Côte de Beaune, Auxey-Duresses (Village)
Grape Variety: 100% Pinot Noir
The Auxey-Duresses Rouge 2023 from Domaine Comte Armand originates from a 0.48-hectare south-facing parcel within the village appellation. The vines, averaging around 40 years old, are rooted in one of the most calcareous soils of the Côte de Beaune, containing up to 30% active limestone. This unique geology imparts a distinctive mineral precision and freshness to the wine. Only about 2,250 bottles are produced each year.
Ageing: Traditional fermentation followed by 18 months of maturation in 2- to 4-year-old oak barrels. No new oak is used, allowing the purity of fruit and terroir to shine through.
Tasting Notes: Aromas of red cherry, raspberry, and wild strawberry mingle with floral and subtle earthy tones. The wine expresses both the richness of small red fruits and the chalky character of its limestone soils.
Palate: Medium-bodied, with lively acidity and fine, well-integrated tannins. The fruit is vibrant and pure, supported by a delicate mineral backbone and refined structure.
Finish: Elegant and persistent, revealing notes of red currant and a stony freshness that reflects its calcareous terroir.
Food Pairing: Enjoy young for its expressive fruit, or cellar up to 10 years for added complexity. Ideal with grilled poultry, pork tenderloin, mushroom dishes, or aged cheeses such as Comté.
For orders €100,00 and
above we deliver free to
your place
For orders below €100,00 delivery
charge €10,00 within city limits.
Whether a private or a professional cellar, we have the know-how and expertise to air condition your dream wine cellar. Motivated by quality and detail, we are proud of our products and the 100% Alsatian design.
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