OENOFOROS Product Details 0596 Oenoforos Domaine Wachau Gruner Veltliner Federspiel Terrassen 2023
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Country: Austria, Wachau
Grape Variety: Gruner Veltliner 100%
TOP 100 Wines of the year, 2012

Vinification and Ageing: Grapes are hand-picked. Sustainable and organic principles are used in the vineyard, without insecticides or herbicides. Grapes are carefully selected and processed in a pneumatic tank press. Must is fermented under controlled temperature. Wine is aged on its fine lees in stainless steel tanks.

Tasting Notes: Aromas of green apple, white pepper, hints of mango, delicate herbal notes. A medium-bodied wine with crisp acidity. Flavours of Juicy fruits, white spice on the finish.

Food Pairing:  Austrian dishes Crispy Cordon Bleu, Schnitzel with risipisi, Tafelspitz (boiled beef) with apple horseradish & chive sauce. Mediterranean dishes: Saltimbocca, paella. Cheese: Various types. Far Eastern cuisine: Vietnamese spring rolls (Goi Cuôn). Serve well chilled.

Renowned Austrian estate, Domäne Wachau, boasts a variety of elegant Wachau wines reflecting their unique origin. Led by Roman Horvath MW and Heinz Frischengruber, their focus lies on depth and drinkability. These wines are born from small, organic plots in world-famous vineyards like Achleiten, Kellerberg, and Singerriedel, meticulously cultivated by dedicated vintner families. Sustainability and biodiversity are paramount, making Domäne Wachau a must-visit for both its wines and diverse wine tourism experiences.

Case Bottles: 6
Product Id: 0596




Available Stock: 295 items
For orders €100,00 and above we deliver free to your place
For orders below €100,00 delivery charge €10,00 within city limits
The Grape
Grüner Veltliner
Grüner Veltliner is Austria`s most famous grape variety. It is indigenous to Austria and is grown extensively in every Austrian wine region with the exception of Steiermark. It constitutes 36% of all vineyard plantings with the best wines coming from the north-east of the country, particularly regions such as the Wachau, Kamptal and Kremstal which border the Danube River.

Grüner Veltliner is a late ripening variety that typically produces wines that are pale green in colour and display fruit notes of grapefruits, limes, pears, and sometimes hints of white pepper. They normally possess a steely backbone of acidity which enables the best bottles to age gracefully. The grape`s natural acidity accompanied by its restrained and understated fruit characters makes its wines ideal partners for food. A marvelous alternative to the more mainstream white grape varieties.