OENOFOROS Product Details 0156 Oenoforos Billecart Salmon Louis Salmon 2009
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BILLECART SALMON LOUIS SALMON 2009
Country: France, Champagne, Cote de Blancs
Grape Varieties: Chardonnay
Appearance: It has a crystalline appearance with a yellow-gold hue, displaying a luminous and sparkling sheen effervescence.

Aroma: An elegant complexity mineral, floral and yellow flesh fruits (bergamot, white flowers and fresh pineapple). It displays an aromatic profile with an incredibly pure chalky character.

Palate: There is a creamy, tactile sensation on the palate with a graceful finesse and a beautifully refreshing balance with natural flavours (citron zest, wild peaches and white pepper). This wine is powerful, accentuating an aromatic persistence with a long and majestic finish.

Tasting: Its great potential and its balance revealing a remarkable, dignified finesse worthy of the most beautiful gustatory matches: whole Corrèze sweetbreads en cocotte or a creamy shellfish risotto. Serve at: 11/12°C

Product Id: 0156

BOTTLE

€180,00
Available Stock: 6 items
For orders €100,00 and above we deliver free to your place
For orders below €100,00 delivery charge €10,00 within city limits
The Grape
Chardonnay
Chardonnay is the "Big Daddy" of white wine grapes and one of the most widely planted in the world. It is suited to a wide variety of soils, though it excels in soils with a high limestone content as found in Champagne, Chablis, and the Côte D`Or.

Burgundy is Chardonnay`s spiritual home and the best White Burgundies are dry, rich, honeyed wines with marvelous poise, elegance and balance. They are unquestionably the finest dry white wines in the world. Chardonnay plays a crucial role in the Champagne blend, providing structure and finesse, and is the sole grape in Blanc de Blancs.

It is quantitatively important in California and Australia, is widely planted in Chile and South Africa, and is the second most widely planted grape in New Zealand. In warm climates Chardonnay has a tendency to develop very high sugar levels during the final stages of ripening and this can occur at the expense of acidity. Late picking is a common problem and can result in blowsy and flabby wines that lack structure and definition.

Recently in the New World, we have seen a move towards more elegant, better- balanced and less oak-driven Chardonnays, and this is to be welcomed.